Small Plates

~small plates offered friday, saturday, and sunday~

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    CHEESE + CHARCUTERIE BOARD $18

    assortment of meats, cheeses, house pickles, jam

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    CRABCAKES $14

    remoulade~lemon

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    FRIED GOAT CHEESE $12

    romesco~basil

To-go meals
Offered FRI | SAT | SUN
*all orders must be placed at least 24 hours prior to pick-up

We are doing a three-course meal, ordered a la carte, or you can order the entire meal for 2 people for $65 + tax.

Friday/Saturday Pick-Up Times: 5:00 pm OR 6:00 pm (please specify when placing order)
Sunday Pick-Up Time: 4:00 pm

*Place your order by calling our Tasting Room at (231) 282-9463 with at least 24 hours notice.

Please text (231) 590-0537 when you arrive, and we will bring your order out to you.

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    First Course: Cheese + Charcuterie $18

    Second Course: Curried Squash Enchiladas with creme fraiche and avocado OR Chicken Galentine Pot Pie with puff pastry $23

    Third Course: Flourless Chocolate Cake $7